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Luteolin 98%
Luteolin is a flavonoid extracted from plants, possessing a variety of pharmacological activities, including anti-inflammatory, antibacterial, antitumor, anti-hyperuricemic, and antioxidant effects.
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Application Areas
Pharmaceutical Raw Materials
Reference Substance
Product Series
Plant Monomer Series
Natural Active Monomer
Health Supplement
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- Product Description
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- Commodity name: Luteolin 98%
Luteolin is a flavonoid extracted from plants, possessing a variety of pharmacological activities, including anti-inflammatory, antibacterial, antitumor, anti-hyperuricemic, and antioxidant effects.
I. Basic Product Information
Project
Content
Product Name
Luteolin
English name
Luteolin
CAS NO.
491-70-3
Source
Primarily derived from the dried flower buds of Sophora japonica, a leguminous plant.
Active ingredient
Luteolin
Product Specifications
90% 98%
Detection method
HPLC
Product characteristics
Yellow powder
Solubility
Insoluble in water, but readily soluble in organic solvents such as methanol, ethanol, and acetone; soluble in alkaline aqueous solutions.
II. Product Introduction
1. Source
Luteolin is primarily produced from honeysuckle flowers through a series of processes including impurity removal, pulverization, extraction, filtration, concentration, purification, and drying, which effectively preserve the structural integrity and relevant properties of luteolin. The raw materials undergo rigorous screening to remove impurities, adhering to industry standards for plant extract processing and catering to diverse application needs across multiple fields. Different purity grades are available to meet the requirements of various use scenarios.
2. Core Efficacy and Applications
(1) The pharmaceutical field
Luteolin (CAS: 491-70-3) exhibits relevant biological activities and holds considerable value in research on antioxidant and anti-inflammatory effects. It can be used as a pharmaceutical raw material in the development and production of related formulations. Any related applications must comply with pharmaceutical industry standards, clinical study findings, and national food safety regulations.
(2) The field of feed additives
As a natural active ingredient, luteolin can be used as a feed additive in livestock and poultry farming. Thanks to its anti-inflammatory and antioxidant properties, it helps regulate the metabolism of livestock and poultry, improves farming quality, and aligns with industry trends toward green and antibiotic-free farming. The use of luteolin in feed must comply with relevant feed industry standards and adhere to specified addition levels.
(3) Food Preservation Field
Luteolin exhibits excellent antioxidant and antibacterial properties, making it suitable as a natural food preservative in food processing. It can delay food oxidation and spoilage, inhibit the growth of harmful microorganisms, and extend the shelf life of various foods, including fruits and vegetables, meat products, grains, and oils. It complies with industry standards for natural food additives.
III. Technical Specifications and Testing Standards
Testing items
Testing standards
Test results
Detection method
Specifications
≥98.0%
98.2%
HPLC
Characteristics
Yellow powder
Yellow powder
Visual inspection
Smell
Unusual odor
Unusual odor
Sensory evaluation
Granularity
99% passes through an 80-mesh sieve.
99% passes through an 80-mesh sieve.
Sift
Heavy metals
≤20 ppm
<20 ppm
AAS
Lead
≤2 ppm
<2 ppm
AAS
Arsenic
≤2 ppm
<2 ppm
AAS
Moisture
≤3.0%
2.01%
Constant-temperature drying method
Ash content
≤1.0%
0.10%
High-temperature incineration method
Total colony count
≤1000 CFU/g
80 CFU/g
Plate Count Method
Mold yeast
≤100 CFU/g
20 CFU/g
Plate Count Method
Escherichia coli
Not detectable
Not detectable
Selective medium method
Salmonella
Not detectable
Not detectable
Selective enrichment method
IV. Packaging and Storage
1. Packaging specifications
● Small packaging: Sterile aluminum foil pouch (lined with a double-layer polyethylene bag)
● Large packaging: 25 kg cardboard drum (lined with double-layer polyethylene bags, drum lid sealed);
● Export packaging: Can be packaged according to requirements.
2. Storage conditions
● Storage conditions: Store in a sealed, cool, and dry place (temperature ≤25℃, relative humidity ≤60%), and avoid direct sunlight, high temperatures, and humidity.
● Shelf life: 24 months when stored under appropriate conditions and the package remains unopened.
● Transportation precautions: Handle with care, avoiding compression and damage; during transportation, protect from sunlight and moisture.
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