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Aloe Glycosides A+B 20% Aloe Extract

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Product Center

Application Areas

Natural Cosmetics

Medicinal and Edible Homology

Pharmaceutical Raw Materials

Reference Substance

Product Type

Standardized Extract

Health Supplement

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  • Product Description
    • Commodity name: Aloe Glycosides A+B 20% Aloe Extract

    I. Basic Product Information

    Project

    Content

    Product Name

    Aloe vera extract

    English name

    Aloin A+B

    Source

    Leaf pulp juice and dried extract of plants belonging to the genus Aloe in the family Asphodelaceae.

    Active ingredient

    Aloe emodin A + Aloe emodin B

    CAS No.:

    1415-73-2; 28371-26-6

    Product Specifications

    20%

    Detection method

    UV; HPLC

    Product characteristics

    Yellow-brown to brown-yellow powder

    Solubility

    It is readily soluble in methanol, ethanol, acetone, and ethyl acetate; soluble in hot water; slightly soluble in cold water; and sparingly soluble in petroleum ether, diethyl ether, and chloroform.

     

    II. Product Introduction

    1. Source

            Aloe emodin A Therefore The fleshy juice and dried extract of the leaves of plants belonging to the genus Aloe in the family Aloeaceae are... The high-purity monomeric ingredients, derived from refined raw materials, are obtained through processes such as ethanol reflux extraction and purification using macroporous resins, thereby maximizing the preservation of the active ingredients’ structure and efficacy.

    2. Core Efficacy and Applications

    ( 1 ) Clears heat and promotes bowel movements; regulates the intestines.

    Efficacy: It is hydrolyzed in the intestine to produce aloe-emodin, which stimulates intestinal mucosal peristalsis and increases intestinal secretion, thereby exerting a mild, non-aggressive laxative effect. It also helps restore balance to the gut microbiota and relieves constipation—particularly functional constipation.

    Application: Short-term management for functional constipation (avoid long-term use); formulated into traditional Chinese medicines and health supplements with laxative and bowel-regulating effects (such as aloe capsules and bowel-cleansing teas); added to functional foods as a natural ingredient for intestinal regulation.

    ( 2 ) Anti-inflammatory, antibacterial, and skin care

    Efficacy: Inhibit inflammatory factors ( TNF- Alpha, IL-6 ) It releases and alleviates skin inflammatory responses; inhibits the growth of Staphylococcus aureus, Escherichia coli, and fungi (such as Candida albicans) in vitro; promotes skin wound healing, and relieves skin redness, swelling, itching, and burning.

    Application: Add to skincare products (such as aloe vera gel, moisturizers, and after-sun repair products) to soothe sensitive skin, repair sunburns, improve acne-prone skin and eczema; or formulate into topical antibacterial ointments to assist in the treatment of superficial skin infections and minor injuries (such as abrasions and cuts).

    ( 3 ) Antioxidant, liver-protecting, and stomach-soothing

    Efficacy: Eliminate free radicals from the body and enhance... SOD It enhances the activity of antioxidant enzymes, reducing oxidative damage to cells; inhibits inflammation and damage to hepatocytes, thereby supporting liver function; alleviates irritation of the gastric mucosa and promotes its repair, providing supportive protection for mild gastritis and gastric ulcers.

    Application: Added as an antioxidant ingredient to anti-aging health supplements and skincare products; used as an adjunctive therapy for chronic hepatitis (to be used in conjunction with conventional treatment); formulated into gastric mucosa-protecting auxiliary products to relieve mild gastrointestinal discomfort.

    ( 4 ) Immune Regulation and Supportive Health Care

    Efficacy: Regulates the activity of immune cells (macrophages and lymphocytes), enhancing the body’s non-specific immune function; mildly lowers blood glucose and blood lipids (should be combined with dietary adjustments and exercise).

    Application: Added as an immune-modulating ingredient to dietary supplements to enhance the body’s resistance; it also helps improve metabolic syndrome and, when combined with other ingredients, can be formulated into functional foods that regulate blood glucose and blood lipids (must be used in compliance with relevant regulations).

    ( 5 ) Other effects and applications

    Effect: In vitro experiments have shown that it exhibits a mild inhibitory effect on the proliferation of certain tumor cells (such as hepatocellular carcinoma and lung cancer cells); it also has a certain skin-whitening and spot-fading effect (by inhibiting tyrosinase activity and reducing melanin production).

    Application: As a potential raw material for the development of adjuvant cancer therapies (further clinical validation required); added to whitening skincare products (such as serums and masks) to help fade dark spots and brighten skin tone.

     

    III. Technical Specifications and Testing Standards

    Testing items

    Testing standards

    Test results

    Detection method

    Specifications

    ≥20.0%

    20.2%

    HPLC

    Characteristics

    Yellow-brown to brown-yellow powder

    Yellow-brown to brown-yellow powder

    Visual inspection

    Smell

    Unusual odor

    Unusual odor

    Sensory evaluation

    Granularity

    99% passes through an 80-mesh sieve.

    99% passes through an 80-mesh sieve.

    Sift

    Heavy metals

    ≤10 ppm

    <10 ppm

    AAS

    Lead

    ≤2 ppm

    <2 ppm

    AAS

    Arsenic

    ≤2 ppm

    <2 ppm

    AAS

    Moisture

    ≤5.0%

    3.15%

    Constant-temperature drying method

    Ash content

    ≤5.0%

    2.25%

    High-temperature incineration method

    Total colony count

    ≤1000 CFU/g

    30 CFU/g

    Plate Count Method

    Mold yeast

    ≤100 CFU/g

    20 CFU/g

    Plate Count Method

    Escherichia coli

    Not detectable

    Not detectable

    Selective medium method

    Salmonella

    Not detectable

    Not detectable

    Selective enrichment method

     

    IV. Packaging and Storage

    1. Packaging specifications

    ● Small packaging: Sterile aluminum foil pouch (lined with a double-layer polyethylene bag)

    ● Large packaging: 25 kg cardboard drum (lined with double-layer polyethylene bags, drum lid sealed);

    ● Export packaging: Packaging available upon request.

    2. Storage conditions

    ● Storage conditions: Store in a sealed, cool, and dry place (temperature ≤25℃, relative humidity ≤60%), and avoid direct sunlight, high temperatures, and humidity.

    ● Shelf life: 24 months when stored under appropriate conditions and the package remains unopened.

    ● Transportation precautions: Handle with care and avoid crushing or damage; during transportation, protect from sunlight and moisture.

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